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Whole Food Recipes: Buddha Bowls!

January 4, 2017

 

21 DAYS OF WHOLE FOOD RECIPES - #1

One of the easiest, but most fulfilling meals you will ever make!  Great for nights you don't feel like cooking a whole feast!  Or terrific if you are hosting a group of friends. They can be easily made to fit each persons preference by setting the table buffet style with all of the toppings laid out.
STEP 1: Start with a base in your bowl such as;  RICE, QUINOA, COUS COUS, FREEKAH, (really any sort of yummy whole grain)

STEP 2: Add with your favorite toppings!  

STEP 3: Add any additional spices or sauces to the top. Fermented Sauerkraut, Kimchi, Siracha, Hoison, Ginger Sauce, Olive Oil, Salt, Pepper, Cinnamon - whatever your craving!

Our Fav Toppings: avocado, shredded carrot, roasted sweet potato & sprouts.
GO TO >>  Well Plated for a full recipe example!

 

 

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